Porkopolis An Evolution of BBQ

rocknspots.com ID#:2151
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About Our Food Truck
Menu Main Burnt Ends Tender smoked brisket tips with Brady's Sweet n Smokey sauce Smoked Brisket Smoked brisket, sliced to order Pulled Chicken Tender, smoked pulled chicken Pulled Pork Melt in your mouth pulled pork Sides Cornbread Jalapeño Coleslaw BBQ Beans Jalapeño Mac & Cheese Creamed Corn Dirty...Subscribe to Food Truck Get automatic email notices when Porkopolis An Evolution of BBQ posts an upcoming event listing. |
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Menu
Main
Burnt Ends
Tender smoked brisket tips with Brady's Sweet n Smokey sauce
Smoked Brisket
Smoked brisket, sliced to order
Pulled Chicken
Tender, smoked pulled chicken
Pulled Pork
Melt in your mouth pulled pork
Sides
Cornbread
Jalapeño Coleslaw
BBQ Beans
Jalapeño Mac & Cheese
Creamed Corn
Dirty Rice
About Porkopolis An Evolution of BBQ
Porkopolis An Evolution of BBQ started with the basics of BBQ and evolved it into the greatest BBQ in Indianapolis. No really, we've checked. It's a bold statement, to be sure, but Porkopolis had humble beginnings as a restaurant, which soon boomed in popularity. Thus, the food truck became a necessity to spread their famous 'q far and wide, available to cater events and help local fundraisers.
If you've eaten at Porkopolis, you know just how good their BBQ really is. That's because they're sticking to traditional 'q methods, smokin' all meats low and slow over a pit to tender, juicy perfection. Get the likes of tender brisket, pulled pork, roast turkey and baby back ribs on a meaty platter with your choice of homemade sides; Porkopolis' got spicy jalapeño coleslaw along with creamed corn and garlic mashed potatoes to fill 'er up. Not to mention their BBQ nachos featuring crispy tortilla chips smothered in smoked chicken and cheddar jack cheese. If all this sounds good to you, why wait? Find Porkopolis An Evolution of BBQ in Indianapolis, or have the truck out to cater your next event. Either way, this is one BBQ experience you don't want to miss.
MUST TRY
Porkopolis Quesadilla — this cheesy wonder is chock full of beef brisket and melted cheddar jack cheese, drizzled in BBQ aioli with a side of sour cream and homemade salsa. Can you say yum?
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