One More Bite

rocknspots.com ID#:2041
Contact Information
Contact:
Phone: 319-929-6705
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About Our Food Truck
Don Cavil grew up cooking. An avid fan of chef shows, he often attempted to make dishes for his sister and mother and eventually graduated to grilling at cookouts in adulthood. The hobby became a career when he opened a food truck in Cedar Rapids, IA. Given Cavil pretty much spent his entire life perfecting his art, the food here is fantastic. One More Bite is an apt name as you won’t be able to put down the sandwiches on...Subscribe to Food Truck Get automatic email notices when One More Bite posts an upcoming event listing. |
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Company Information
Don Cavil grew up cooking. An avid fan of chef shows, he often attempted to make dishes for his sister and mother and eventually graduated to grilling at cookouts in adulthood. The hobby became a career when he opened a food truck in Cedar Rapids, IA. Given Cavil pretty much spent his entire life perfecting his art, the food here is fantastic.
One More Bite is an apt name as you won’t be able to put down the sandwiches on this menu. They’re absolutely gourmet, meaning you’ll eat until you’re stuffed and then some. They come with juicy, tender meats like turkey, brisket, jerk chicken, and more. Whether your sandwich comes on an Italian roll or ciabatta, breads are always fresh and flavorful. And the condiments? This isn’t your run-of-the-mill mustard and mayonnaise. Instead, you’ll find cranberry chutney, a house-made garlic and herb blend, mango pineapple salsa, and more. Plus, there’s a revolving menu of freshly made desserts to satisfy your sweet tooth after chowing down on a hearty sandwich. Looking for a vendor? Book with One More Bite to give guests the sandwiches dreams are made of at your next event.
MUST TRY
Chicken Pesto - Not only does this sandwich come smothered in homemade pesto, the chicken breast is marinated in a rich herb blend to bring out all that basil-y goodness. Plus, it’s served on a soft Italian roll. Yum.
The Gobbler - Comes with roasted turkey plus cream cheese, cranberry chutney, and savory stuffing all served up on ciabatta for a Turkey Day feast any time of the year.