Crepes Paulette

Company Information

Savory Crêpes
Folded into our signature, naturally
gluten-free, organic buckwheat crêpes
crisped on the griddle with butter. Available on sweet crêpe upon request.
la Classic (la Complète) : Black
Forest ham, Tillamook sharp
cheddar, egg* 6.98
la Spinach (l’Épinard)<v>: Fresh spinach, Tillamook sharp cheddar, egg* 6.98
la Super Paulette<v>: Feta, fresh spinach, French fried onions (non gf), fresh spinach, egg*, garlic salt 8.48
la Centrale<v>: Tillamook sharp cheddar, fresh spinach, baby tomatoes,
la Thai : Chicken, Paulette’s peanut sauce, chopped cabbage, fresh cilantro,
egg* 8.23
>> la VEGGIE THAI: Sub cashews for chicken 7.73 la Beast (la Bête) : Black Forest ham,
Genoa salami, real bacon bits, mild
cheddar, egg* 8.98 la Chopper (La “Choppa”) : chicken,
Tillamook sharp cheddar, chopped Cabbage, Arkansaue (BBQ Mayo), egg* 7.98
>> la VEGGIE CHOPPER: Sub pecans for chicken 7.48 la Vegan(contains honey): Fresh baby spinach French-fried onions (non gf), Paulette’s
gingery peanut sauce OR
medium house salsa 7.48 la K·U·A·F : Feta, basil pesto, chicken OR
fresh baby spinach, baby tomatoes, egg* 7.98 Both chicken & spinach 8.98
la Reubenesque: Turkey pastrami,
Swiss cheese, sauerkraut, egg* Thousand Island dressing OR
Dijon mustard 7.73
la Rancher: Chicken, real bacon bits, Tillamook sharp cheddar, egg*,
ranch dressing 8.48
la Slice: Pepperoni OR fresh mushrooms, whole-milk mozzarella, egg*,
house parmesan pizza sauce 7.48 Both pepperoni & fresh mushrooms 8.48
Sweet & Savory Crêpes
Savory fillings rolled in a sweet crêpe la Sweet Complète : Black Forest ham,
Tillamook sharp cheddar, egg* 6.98 >>Rikiki (small) Great for kids! 5.73 la Québec : Black Forest ham OR real
bacon bits, egg*, & real maple syrup 6.73 la Hawaiian: Black Forest ham, pineapple,
whole-milk mozzarella, egg* 7.48 la Elvis : Real bacon bits, peanut butter chips, banana & Fred’s salted caramel 6.98
   Dijon mustard, egg*
les SPICY Crêpes
Mild cheddar, egg* & medium house salsa with:
7.73
Add-Ons:
- Any meat or cheese, fresh spinach
or fresh mushrooms 1.50 ea
- Paulette’s gingery peanut sauce 1.25
- Any nuts, chopped cabbage, baby tomatoes 1 ea - French fried onions(non gf), basil pesto,
med house salsa, Arkansauce, pickled jalapeños,
BBQ sauce .50 ea
- Dijon mustard, fresh cilantro .25 ea
Freshly Made Soups
large cup 3.73/small cup 2.48/quart 10.98
Madeleine’s Gold <v>: A buttery-smooth blend of root & other vegetables
4G (Four Green) <v>: A velvety blend of spinach, broccoli, zucchini & basil pesto
Curried Carrot: A creamy, vegan blend of carrots, coconut milk & fresh ginger
with a touch of medium curry spice
Tomato: A tangy, vegan blend of tomato, vegetables & spices
 -Black Forest ham OR real bacon bits,
(aka la Spicy Piggy)
-Chicken (aka la Spicy Chicken) -French-fried onions (non gf),
7.48 7.48
 & fresh mushrooms 7.48 les GREEN Crêpes
Mild cheddar, egg* & basil pesto with:
-Black Forest ham OR real bacon bits
(aka The Green Piggy) 7.48 -Chicken (aka la Green Chicken) 7.48
-Fresh spinach & fresh mushrooms Whole-milk mozzarella, egg* & basil pesto with:
-Genoa salami (aka The Pesto)
-Fresh spinach (aka The Garden) 7.48
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 8.48 7.48